Halal Farm to fork DVD

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Uploaded by on Mar 7, 2009

The West Midlands is poised to become the European hub of an industry that could see regional farmers annually supplying thousands of tonnes of halal meat to Muslim communities throughout the world.
UKHC (UK halal corporation) is the only org.that has a recognised standards acredited to EN45011 to operate the Halal auditing of food.

Livestock producers in Worcestershire and Herefordshire could tap into new consumer markets for halal meat in Europe and the Middle East following the approval of the UKs first farm to fork traceability system
Michael Oakes, who farms near Bromsgrove and is board member for rural affairs at Advantage West Midlands, said: Farmers have taken some hard knocks in the past few years, such as foot and mouth, BSE, outbreaks of avian bird flu and bluetongue and restrictions on sales abroad. Now, for the red meat industry especially, the Qurbani Project has opened up major opportunities in the global market for halal meat products.

In the UK, British Muslims currently make up about three per cent of the UK population but they consume 20 per cent of all red meat sold in the country. Halal meat is increasingly being bought in supermarket chains and other outlets by non-Muslims.

There are two million Muslims in the UK but there are three times that number of consumers of halal meat. Thats a major business opportunity for our livestock farmers.

To make meat halal or permissible, an animal or poultry has to be slaughtered in a ritual way known as Zibah.

The UK halal market is worth about £2.8 billion.

The new tagging and online certification system, pioneered in the West Midlands, is devised to meet stringent halal guarantee demands required by Muslim holy law and covers animal welfare, animal husbandry, livestock transport, halal slaughter and food processing
Produced By
IGM
Intellectual Global Media
Mohammed Saleem
msaleem83@hotmail.com
07968 101817

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  • thats true even most of muslims dont know what is HALAL and what HARAM

  • ban halal, then u gonna have to ban kosher. everyone knows they don't want jews to get mad.

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  • Halal farming methods need to be compared to non Halal Meats in the UK. I would love to see a study that shows the difference in quality. I firmly believe (with some evidence) that Halal meat is sub standard, compared to other meat available in the wider retail and other outlets! Does anyone know of any such studies - please contact me!

  • hay sajjad..that is untrue

  • This report is long over due, we too want clean halal meat from clean sloughter houses.

    what better than halal english meat.

    for far too long we the muslim have been lead up the garden path by the misleading butchers who claim to sell halal

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