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Uploaded by ppwmarketing on Jun 24, 2009
Learn the simple art of decanting Vintage Port with wine industry expert Rupert Symington, Joint Managing Director of Symington Family Estates.Video production: BlakeWiers.comwww.premiumport.com, www.symington.com
Howto & Style
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Throwing away the best part of the wine, what's left on bottom should be filtered and drink it.
PORTUGAL1010 9 months ago
Instead of double decanting couldn't you just use a decanter with a stopper?
xpo50 1 year ago
Nice informative video!
One question, why would you not show to pour the rest through a coffee filter and enjoy the last ounce or two?
joetylerdale 1 year ago
Essential information for anyone visitng The Yeatman wine hotel!
Indigoprco1 1 year ago
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Throwing away the best part of the wine, what's left on bottom should be filtered and drink it.
PORTUGAL1010 9 months ago
Instead of double decanting couldn't you just use a decanter with a stopper?
xpo50 1 year ago
Nice informative video!
One question, why would you not show to pour the rest through a coffee filter and enjoy the last ounce or two?
joetylerdale 1 year ago
Essential information for anyone visitng The Yeatman wine hotel!
Indigoprco1 1 year ago