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Uploaded by harwoodpodcast on Sep 22, 2011
Here's a great cookie to make with all those delicious Fall apples! Soft, sweet and full of apple and walnut flavor. Bring on those cold autumn days!For the recipe go to: http://www.harwoodpodcast.com/thecookiejar/cookie-jar-49-fresh-apple-cookies....
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@Fitange Good to hear from you! Hope all is well :) -Cindy
harwoodpodcast 5 months ago
@2221971 You could make 1/2 of the flour whole wheat, keep the other half all-purpose flour and then use oil. It should be fine. If you use all whole wheat, they could get a little tough. If you give it a go, let me know how they turn out! -Cindy
Will Whole wheat flour and oil giv te same taste and moistness??Thanks.
2221971 5 months ago
yum, i love these. thanks very much
Fitange 5 months ago
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@Fitange Good to hear from you! Hope all is well :) -Cindy
harwoodpodcast 5 months ago
@2221971 You could make 1/2 of the flour whole wheat, keep the other half all-purpose flour and then use oil. It should be fine. If you use all whole wheat, they could get a little tough. If you give it a go, let me know how they turn out! -Cindy
harwoodpodcast 5 months ago
Will Whole wheat flour and oil giv te same taste and moistness??Thanks.
2221971 5 months ago
yum, i love these. thanks very much
Fitange 5 months ago