Korean Food: Fried Fish Cake Soup (Eomuk Guk =어묵국)
Loading...
29,037
Loading...
Uploader Comments (aeriskitchen)
see all
All Comments (134)
-
@aeriskitchen I like korea food xoo much ....thanks xooooo
-
@pitsiang you just throw them out...or you can eat it if you want to
-
@aeriskitchen means the kelp and green onion u took out, do you eat them too?
-
Sorry I didn't understand what you mean.. broth ?? you mean.. after I cook.. the fish cake.. the soup base you mean ?? you eat all the fish cake pieces with the broth. thanks
Loading...
Is the kelp and daikon necessary? Or are they just used to enhance the flavor?
hikari92683 1 month ago
@hikari92683
yes.. it gives good flavor to the soup.. at least korean radish is important.. ^^
aeriskitchen 1 month ago
waah~~ looks very very delicious.. *drools ^^ where can i buy fish cake?or can we use a homemade one? how to make fish cake?the main ingredients. anyone tell me ..jebal ..
popsongs999 5 months ago
@popsongs999
you can buy the fish cake in a Korean or Asian grocery store. I will add it to my list and post it someday.. thanks :)
aeriskitchen 4 months ago
Is 오댕극 and 오묵극 basically the same thing or is there a difference? Can you make 오댕극 too please? Or have you already uploaded it before?
Kpopfanatic05 6 months ago
@Kpopfanatic05
it's same thing ^^
aeriskitchen 5 months ago