Baked Artichoke-Spinach Dip with Crisp Pita Chips Recipe

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Uploaded by on Apr 3, 2009

In this video, Betty demonstrates how to make her wonderful Baked Artichoke-Spinach Dip with Pita Chips recipe. This is a favorite with just about everyone, and it is very easy to make!

Ingredients:

6 oz. fresh spinach, washed
8.5 oz. can artichoke hearts, chopped
1 tablespoon butter
4 oz. cream cheese, softened
1/2 teaspoon minced (bottled) garlic
1/4 cup shredded mozzarella cheese
1/2 cup sour cream
cooking oil spray
4 flat pita bread rounds
2 tablespoons softened butter (for the pita chips)

Boil 6 oz. of fresh spinach in an inch of water in a medium-sized pot for about 8 minutes. Drain, and squeeze any excess water out with a paper towel. Now, place 1 tablespoon butter in a saucepan and turn the heat on to low. Add in 4 oz. cream cheese and 1/2 teaspoon minced garlic. Cook and stir until this mixture is blended. Remove from heat, and add in the cooked spinach, an 8.5 oz. can of chopped artichoke hearts, 1/4 cup of mozzarella cheese, and 1/4 cup of sour cream. Mix thoroughly, and then pour into a pie plate (or similar oven-proof dish) that has been sprayed with cooking oil. Bake in an oven that has been preheated to 350 degrees. Turn the oven to broil, and broil for about 2 minutes, or until the top is nicely browned. Serve immediately with crisp pita chips or restaurant-style tortilla chips. Note: As soon as you put your artichoke-spinach dip in the oven, you can start preparing your pita chips, and they will be ready at about the same time!

Pita Chips:
With kitchen shears, cut each pita round into 6 wedges. Spread softened butter on the top and bottom of each pita wedge. Place in a 350 degree oven for about 10 minutes, or until nice and crisp. Perfect for your artichoke-spinach dip!

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Uploader Comments (bettyskitchen)

  • i tried this recipe last night and my family loved it.. but i still ate most of it! :) thanks so much! i was thinking of doing this for christmas. do you have a menu to go with this?

  • I'm glad you liked the dip! Thanks for your lovely feedback! I have a Playlist on bettyskitchen home page of Betty's Holiday Dinner Menu Suggestions. You could look at that and pick out the items that you would like! I hope this helps!

    --Betty :)

  • hi betty, if i dont have the cooking oil spray, can i just brush the plate with cooking oil or butter? thanks.

  • Yes, brushing the plate with cooking oil or butter will be fine! Thanks for your question!

    --Betty :)

  • Sure, for any of my recipes, it's fine just to brush on butter or cooking oil. Thanks for asking!

    --Betty :)

  • We are gonna have company tommorrow and I'm going to make ur dip! Thanx it looks yummy!

  • This is a good choice! I think you'll like it!

    --Betty :)

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All Comments (15)

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  • this dip looks amazing i wish i could make it!

  • im definitely going to try this! i've been looking for a recipe because i love spinach and artichoke dip but i've never made it. this video was so helpful and easy to follow =]

  • OMG! thank you for the recipe...its funny that I didnt know how to make it and really wanted to learn since I love this dip...I thought "Betty must know" looked it up and sure enough, jaja! THANK YOU!!!

  • Great dish.. thank you so much .. :)

  • You are adorable, you deserve yo have your own tv show :)

  • Can you tell us how to cook a whole artichoke?

    I know that some people eat the leaves as well as the heart.

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