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Three Bean Minestrone

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Uploaded by on Mar 1, 2011

The Italians are masters at making vegetables flavorful. Minestrone is another example of a soup inspired by the seasons. The name comes from the Italian term minestra, meaning soup. Using multiple varieties of beans adds a multitude of colors, shapes, sizes, and textures that make this light, flavorful soup comforting, satisfying, and

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  • Are the beans raw in the start? Can you use canned bean or will they turn to mush?

  • No pork fat?

  • Parmesanrind...have to try it next time I cook minestrone

  • Nice. Serve a bigger bowl though! Interesting, no herbs or spices or garlic.

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