Cooking With Myagi - Mushroom Risotto with Truffle Oil

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Uploaded by on Jul 30, 2010

Quick run-down on how I make a killer Truffled mushroom risotto! Super easy to do at home - ingredients used:

Butter
Arborio
Diced Onion
Chicken Broth
Flat Leaf Parsley
Mixed Chopped Mushrooms
Grated Asiago
Heavy Cream
Truffle Oil to finish

By no means the only way to do it, just the one that works for me with great results!


Music is "Filthy Rehab and Wonk - Smokin - Myagi Remix on WONKED! records"

http://www.popandlockrecords.com
http://www.soundcloud.com/myagi

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Uploader Comments (myagi303)

  • you didn't show the finished plate!

  • @purephunk i ate it :)

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All Comments (3)

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  • No no no to Chardonnay! Pair that with a nice big White Burgundy! Or a Semillon if you can find one. Chards are so boooooooooooooring!

    ;)

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