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Chola (Chana Masala) by Manjula, Indian Vegetarian Curry

 
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saras7890 (4 days ago) Show Hide
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hello, nice recipe
but how come you don't add onion or garlic , are they not crucial to the recipe?
FlameColonelRoy (5 days ago) Show Hide
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Thank you so much for these wonderful videos and such a wonderful website. Your videos are simple and a great tutorial for Indian cuisine.
tunghoy (1 week ago) Show Hide
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I made this recipe tonight using half the salt and adding chopped spinach and nutritional yeast. It was great! To go with it, I made brown basmati rice, onion nan and a pot of spiced tea. It was as good as going to an Indian restaurant, only healthier. Thanks for posting it!
nrityaus (1 week ago) Show Hide
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Namasthe Manjula Jii.......Im Raj living in New York thanks for your wonderful recipe. Appreciate if you can post the South Indian Yogurt Rice or known as "Tayirr Sahtam.
MamaQuita0109 (2 weeks ago) Show Hide
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It's so weird but I can't eat this without the cilantro. I throw it in at the end and garnish with cilantro..Thanks manjula
Italblessings (2 weeks ago) Show Hide
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Manjula, you are the BEST.
Italblessings (2 weeks ago) Show Hide
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Excellent. Will get my wife to make me some :-)
historyofpainters (1 month ago) Show Hide
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really great video! thanks for posting!
a3dhingr (1 month ago) Show Hide
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So good, just tried it! Thank you!
hnorden (1 month ago) Show Hide
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u cook w/such care and make it look easy. made this last night and it was delicious...these vids. are great, it's like having my mom or mom-in-law here to teach me!

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