Pasta Fresca (Fresh Pasta) With Ragu Bolognese- Fresh Pasta with Meat Ragu

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Uploaded by on Jan 1, 2009

Learn how to make pasta from scratch and sauce it with authentic Bolognese that I learned in Italy!! From Andrea at More than Spaghetti www.morethanspaghetti.com

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  • Not only the italian, her tone/voice is highly distracting, sorry.

  • Nicely done with the homemade pasta!

  • I'm sorry, but please stop trying to pronounce your Italian that way. It's terrible and is highly distracting.

  • Nice job! You should tell people why you use the 5 dollar can of tomatoes rather than the 3 dollar can. More meat and less seed. I love San Marzano's!

  • Nice work, we liked your video very much so we embedded it on ChefCommons . com w/ link back and reference to Youtube. (Let us know if you don't wish for it to be featured)

  • Nooooooooooo mixed with a machine!!!!!

  • where is yours mussels woman?

  • I think I can do this after watching your step by step detailed and fun video. Where do I find the pasta machine? I'm excited to try this.

  • this is ok!

  • Makes it look like fun to make your own. I know it is much better tasting.

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