Latin Flavors : How to Make Chimichurri

TV host and cookbook author Daisy Martinez demonstrates her variation on chimichurri, the classic green salsa from Argentina, with garlic, parsley, red pepper, salt, olive oil and red wine vinegar.

Expert: Daisy Martinez
Bio: Daisy Martinez is a New York born Puerto Rican chef, cookbook author and TV host.
Filmmaker: Chewie H. Chewbacca

Series Description: TV host and cookbook author Daisy Martinez demonstrates recipes from her Latin American heritage, with influences ranging from South America to Spain. Learn how to incorporate ingredients and techniques for everything from Cuban coffee and pisco sours to chimichurri sauce and churros.

Category:

Howto & Style

Tags:

• latin
• Daisy Martinez
• cooking
• recipes
• chimichurri
• green sauce
• salsa
• steak marinade
• daisy martinez

[Wurmo]

Thanks for rhe recipe luckily I had all the ingredients for once from a cooking video.

I added some onions and green chiles so good on salmon. :D

[55orialis]

the two people that dislike this have got to be crazy. She's a great cook.

[cannonballkid]

Thanks for this!