Mark McAfee talks about Raw-Milk. Part 3 of 8
Uploader Comments (yunta51)
All Comments (7)
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@GWOZ0Z0 I buy my raw milk from a local farm here in New York. One night I left a glass out by accident, and the next morning, saw it, was about to throw it down the sink, but then thought I would taste it and spit it out... the cream became unbelievably delicious and I ended up drinking the whole glass. I didn't get sick. I do it alot now, except I put a coffee filter over the glasses, though when I did it without a filter I didn't get sick either. I do it for a day or two, but thats me.
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wen i was little i got ear ache after ear ache but then probably after the 20th one i became immune to them but i wonder if my mom havin a c section help cause this
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possible..
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For how long should I ferment my raw milk?
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Great videos, i was C-sectioned, wonder if that is related to my allergies i get, raw milk here i come.
i love this thank you....now how do i get your milk across the u.s. to NC? :-)
Stepper4life15 3 years ago
I think you should check to see if raw milk is legal in your state first. Then find a local supplier.
yunta51 3 years ago
Remember pastuerized milk is not clean milk it is 'dead milk'
bushuraloser 3 years ago
Exactly.
yunta51 3 years ago