Dinner rolls Part 1

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Uploaded by on Oct 10, 2009

Dinner for Four under $10.00 pt 1

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Education

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Standard YouTube License

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Uploader Comments (HighPlainsGardening)

  • Hi Rick,

    I plan on making today I think or in the morning when it is a bit cooler. Can you please let me know if you are using AP flour or bread flour? Thanks for very much.

  • @KissHope I used bread flour. hope you enjoy them. Let me know.

  • great video and the best looking rolls on youtube...i have watched about 8 vids.  making these tomorrow.

  • @KissHope Thank you. Hope you like them Rick

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  • and by dinner for 4 you mean dinner for you!?¿

  • rolls looks delicious...gotta make some either late tonight or the 1st thing in the morning!

  • Hi Rick,

    Thanks so much for the info...I thought it might be, when I make Cinnamon Buns always use bread flour. The buns come out so tender and pull apart in layers. I have experimented with Ciabatta and a no knead receipe that called for the bread to be baked in a preheated dutch oven. That wasn't my fav. The top crust on your rolls really looks something from a bakery. Have the receipe and Kitchen Aid standing by in the morning...and a stick of butter! lol

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