Watch the expert chef fill homemade vegetable spring rolls with cucumbers, carrots, bean sprouts, cilantro, shrimp and tofu with expert cooking tips in this free video recipe.
Expert: Lori Schneider
Contact: www.figscatering.com
Bio: Lori Schneider is a chef and owner of Figs Catering in Austin, Texas.
Filmmaker: Drew Noah
i have clicked almost 5 videos but none have the complete story....
evolutiondes 4 months ago
That was three pieces of carrots!! -.-
electricmoo88 4 months ago
Oh my gosh. You're making Vietnamese food. This is NOT thai food. so silly!
misterfreshroll 8 months ago
I thought an Asian person would show how to make spring roll and not a Caucasian person.
Critique808 11 months ago
Fresh Spring roll or summer roll is a traditional Vietnamese food / recipe , not thai food
plainbeauty 1 year ago
hahahaah funny... yea.. we get impatient sometime when she intro herself all the time..... repetition
wonderguyhk 1 year ago
I Agree, I have an attention span that last longer than these 2 minute clips, its very hard to figure out this damn order.
Mystique212 2 years ago
never found the process for wet wrap
udavila 2 years ago
This video series is absurd. I mean, a great recipe is in there somewhere, but the videos aren't numbered, so you don't have a goddamn clue what order she's doing this in, and they're far too brief. Why the fuck didn't they just do it all in one segment? And why the FUCK does she introduce herself at the beginning of each clip?!
Also, those carrot sticks were not cut nearly as thin as they should have been.
johnnytastetest 2 years ago 2
this is an incomplete video...where is the thai sause???
ckinshuk 2 years ago