Apple Tarte Tatin

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Uploaded by on Dec 29, 2009

Another great dish for the winter and perfect to follow a Sunday dinner. Don't forget that you can make it in advance so it is perfect to dish out if you have people coming over and don't have time to cook when they arrive. Just make sure you use unsalted butter for this recipe!

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  • looks vile! so horrendous.

  • eww c'est un bordel JC... the caramel is burnt and the tart has totally collapsed, plus Cox apples are much better for this dish than Granny Smiths - total fail...

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