Chicken Korma - How to cook korma
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Uploader Comments (sfehmi)
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All Comments (30)
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garam masala..man that smells good! I am American and remember the first time I smelled that.
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I have to try this!!
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@sfehmi Thanks!
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Looks delish!
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Btw I ate some sweet chicken breast(pieces) with rice.It was in Indian buffe,I wish I can make this myself but I dont know the name of dish:(If u know what I am talking about can u plz let me know.Thank u
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Wish to make this sound great,but i am afraid of this oli its gonna be on my hips:)
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i dont have saffron and nutmeg.. would this dish taste fine without them?
vivmeg 1 month ago
@vivmeg If you are cooking it for the first time - go ahead without it. Both add flavor, which you will miss but the taste should be fine.
sfehmi 1 month ago
have you soaked the safrron in oil ?
poofsplash 2 months ago
@poofsplash no warm water
sfehmi 1 month ago
Tried it twice and came out great both times! Surprising how your recipes come out great (almost) every time - and its a hit not only with me but also with family :-)
Salim700012 9 months ago
@Salim700012 Thank you for trying and providing some feed back. Please spread the word around I need more subscribers.
sfehmi 9 months ago