Keidi Awadu and Dr. Baruch - How to Eat to Live (Sneak Preview)

This is a great presentation on the state of health care and Afrikan Health. The bottom line is we must do much better if we wish to be the best people we want to be. Our health is extremely under-talked about and under-appreciated. Its time to cleanse our temples and live to our fullest potentials. Learn some Living Super food health recipes and some tips and strategies on being a vegan/raw food eater.



PART 1 Bro. Keidi Awadu- Deadly Diseases in the Black Community are Curable with Living Superfoods Topics Include: -how to get off the american DIE-t -how to reverse your chronic disease diagnosis -are the "foods" we love to eat KILLING US - Q and A

PART 2 Bro. Baruch- Health Expert for the Micheal Baisden Show NEW BOOK!!! The keys to Mastering Nature's First Law Restoring Our Will to Live

Topics Include: -protecting our DIVINE Temple -reconnecting and rebuilding our family -preserving your life through health and nutrition -Q and A

Category:

Education

Tags:

• Keidi Awadu
• Dr Baruch
• Solvivaz Nation
• American Diet
• Reality Speaks
• Organic Food
• Healthy Food
• Super Food
• Detox

[DigitalDezinesCEO]

@MrDestruction25 I guess that was suppose to be an insult. But that is what you would expect from someone with the word "destruction" as their SN.

[MrDestruction25]

kedi awadu is a faggot

[Nebaa21]

Brother this was very informative, I recently bought your book and it's also packed with information.

[beaelliott]

Yep... It's the dead flesh that indicates our low self-esteem. Why else would rational beings harm innocent life for a totally unhealthy "food"? Plants supply all the nourishment we need to thrive! ;)

[angelbe88]

We have wild chickens in Hawaii. They are always in groups. The rooster, the hen, and the chicks. I asked people why there isn't local chicken in the markets since there is so much of them. They said it's because the meat is so tough. That's real chx.

[chelle542]

what's a good way to cleanse if you have been eating meats so that you can start fresh?