Present Box Fondant Cake
Loading...
17,452
Loading...
Uploader Comments (15152278)
see all
All Comments (16)
-
Great cake! Love the details on the gift tag.
-
the only thing that leaves me puzzled, is how did u get the gift box lid. im new to this and im planning to make the same cake for my mum, any tipss will be very much appreciated.=)
-
love it
-
Oh then I'll try makin this cake next week and i'll let you know how it turns out!
-
Very cute cake....I love it! Thanks for sharing the baking technique....that was awesome.
Loading...
Sarah congratulation!! is as nice as the book, but i like more the color of your cake : ) you did very nice work. Looking forward to see more of your cakes!
kukikids 2 years ago
Thank you Claudia :)
15152278 2 years ago
WOW! It looks FANTASTIC! IT looks like it came out of a book! That is my favorite shade of pink and it totally looks very chic in combination with white. The edges are perfectly clean, the stripes are meticulously lined, the bow is TOTALLY SEXY and the overall fondant work is the bomb.
I love this cake, TOTALLY AWESOME!
This is one cake I'd regret to serve.
RylanTy 2 years ago
Thanks Rylan!
15152278 2 years ago
I loved the cake, most of the gift box cakes I like are usuly square but for some reason I don't like square cakes o_o
Anyhoo, I already have the strips but even when using them the cake never rises up that high .. Is it a normal towel you're using? =p
I mean is it safe to use a towel?? Cause if it is ama try using it it might turn out better!
SuhadShi 2 years ago
Actually, I filled the tin with too much batter to start with. Normally (with no towel) my cakes dome in the middle and the sides don't rise above the tin but I misjudged the amount as the tin was small! So that would account for the sides rising up that high. But I didn't expect the sides to rise that much! I used a cotton handtowel. I also worried about using a towel, but it didn't catch fire. Just make sure it is wet. Not sure that it would work better than the strips - u can let me know :)
15152278 2 years ago