Tom Kha Gai (Chicken in Coconut Soup) - Thai Soup Recipe
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@spunkytay it really is
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THIS STUFF IS AMAZING. i swear to god its the best thing iver ever tasted
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so good. i followed your recipe except i added baby corn
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Oh mouthwatering!!!
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is there a recipe for this? i went onto your website and was unable to find it..i want the recipe so i can prepare it whenever im not near the computer...itll be easier.....i would love to make this dish...
hisBEAUTIFULSOUL 7 months ago
@hisBEAUTIFULSOUL
I couldn't find it too!!! I am so sorry! will re-write the recipe on my blog very soon!
TryThaiFood 7 months ago
I tried this but the soup turned out slimy. I think it may gave been dried shitake mushrooms that I rehydrated. Or was It the can of coconut juice that I used? Anyone know?
solosport 1 year ago
@solosport
I think it must be because of the coconut juice that you use was too thick? Chao Koh brand is quite right thickness.. When I practice this recipe for the very first time I got it slimy too. :)
TryThaiFood 8 months ago
Tom kha gai is unendurably good. Only I am familiar with using lime rather than lemon. And, and, whew, I mean, this is really good stuff. YUM!
AmazGraz 1 year ago
@AmazGraz
That's actually lime juice. :) sorry for my poor English.
TryThaiFood 1 year ago