Make it with Fresh Canadian Mushrooms!
This is a low fat, super fresh tasting version of the Chinese classic. Since they can be eaten in hands it is kid friendly and makes a good summer time lunch, appetizer or supper. The mixture can be made ahead and reheated to serve, so why not double the recipe.
Print the Asian Mushroom Lettuce Wraps Recipe on Mushrooms Canada's Website: http://mushrooms.ca/recipes/recipe.aspx?ID=174
This looks great thanks for showing how to do it.
ukgardener1 1 year ago
looks delicious but mushrooms are fungi not vegetables
nboukaram 1 year ago
Nice work, we liked your video very much so we embedded it on ChefCommons . com w/ link back and reference to Youtube. (Let us know if you don't wish for it to be featured)
chefcommons 2 years ago
tasty!
KyleCherops 2 years ago