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Uploaded by VeeFitzgerald on Feb 3, 2009
Chef Shehu Fitzgerald of Illchef Productions makes Potato Gnocchi with Gorgonzola Cream Sauce on this episode of Culinary Genius. R. Veronique Fitzgerald pairs the dish with Crossroads Sauvignon Blanc from New Zealand.
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Okay you have convinced me that I need to learn how to make Gnocchi. Send Mudder a paddle please......and don't forget to send the wine with!
My #1 Son you are the best
Hugs and Rubs
Mudder
stampcrackhead 3 years ago
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Okay you have convinced me that I need to learn how to make Gnocchi. Send Mudder a paddle please......and don't forget to send the wine with!
My #1 Son you are the best
Hugs and Rubs
Mudder
stampcrackhead 3 years ago