Eric Berson, an assistant professor of Chemical Engineering in UofL's Speed School leads a team of researchers in an effort to find a more efficient fuel for campus shuttle busses. Berson's team, in partnership with Sodexo, the university's food services vendor, filter used cooking oil from campus restuarants. That oil is then processed into a bio-fuel. The ultimate goal is to have all univesity shuttles running on this bio-diesel.
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