HOG HUNTING QUICK TIP

https://www.facebook.com/groups/hogzonekillincrew/ Shot a boar hog, thier musk gland is at the opening of thier junk, important to remove this without cutting into it, also don't touch the meat of the pig if you have touched the outside skin of a boar hog, the musk will get on the meat. Keep the outside out so to speak, subcribe to this channel and thehogzone channel

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[bobby94112]

Another thing we do in Florida is when you put the meat on ice, toss about 4-5 cut grapefruit in the ice and it will take what little wild taste out of the meat. you can't taste the difference between a sow or bore then.

My step-dad gave me the best tip, never let a bore run. You have to drop them where they stand and if the dogs get them; forget it. you have to cut them and feed them for a few weeks.

Thanks for the great video!

[deepfriedking]

@bobby94112 That sounds like a great idea with the grapefruit, bet the acid has something to do with it, thanks

[m16police]

"guevos rancheros , cajones" hahaha classic stuff right there!

[deepfriedking]

@m16police thx watch thehogzone and see the real deal lol

[mogges1]

Finally some knows how to remove the musk glands the right way.Now I 'm wondering if removeing the muskgland will work on deer and elk

[deepfriedking]

@mogges1 Never cleaned an elk, but I believe you never want to get the musk on your hands then touch the meat. Keep the musk away you should be ok

[SunnyMoon2010]

thx.

[ILmoriz33]

AHAHAHAHAHA man you're so funny (Y) so cool "that's...gonna ruin you're day" ahahaha

[deepfriedking]

@masterplomo1 you are the man, I'm going to copy and print this thanks!!!

[masterplomo1]

put a good recipe for beans with pork ribs 2 lbs. pork rib split into small pieces (the center of Breastfeeding is the best for their cartilage) 2 lbs. bean (not black) 2 fresh tomatoes chopped into squares 1 medium onion, chopped into squares 6 Rebena chopped smoked bacon 1 medium head of garlic half bunch chopped cilantro oregano to taste salt to taste begins to cook the beans and add half cooked meat and vegetables, cook until soft. Greetings from Mexico