Simply Ming: Roll Cutting Technique

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Uploaded by on Oct 6, 2009

Chef Ming Tsai shows you how to cut vegetables using a rolling technique. Catch Simply Ming on your local public television station or at ming.com/simplyming.

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Howto & Style

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Standard YouTube License

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Top Comments

  • the carrot fell out D:

  • Is the carrot ok??

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All Comments (9)

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  • Hey Ming, you lost a carrot! Love Ming !

  • @ForwardIntent

    Looks like a Kyocera Revolution ceramic vegetable cleaver.....

  • what kind of knife is that???

  • @VODKAwhore515 thats how it is in most chinese cuisines...we like it in big chunks...not strips...

  • Those vegatables are huge.....

  • Rotate by 180 degrees? That looks more like 90 to me?

  • what a simple but ultra effective technique. thank you mr. ming !

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