Classic-Tying a Roast
Top Comments
All Comments (19)
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this video skips important parts!
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Wrong. You don't need to tie a roast like called a flat or outside round from the hip of beef, It is on solid mass.
You only need to tie a roast like a rump roast or boneless blade roast after trimming!!
The method she used to tie a tie is to loose, and it's to difficult to explain how to tie a proper meat tie.
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the goal to tie a piece of meat is to make it cook even, she didn't tighten up any parts, one side is clearly thicker.. she might aswell left the roast as it was..
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eh...worked ok. It is wrong tho
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eh....worked ok. It's dead wrong tho...
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This is a better technique than the lasso looping technique because it avoids having to coax a big piece of meat through a limp loop of string. Whoever is shaking his head should compare the ease of tying the roast and forget tradition.
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Thank you. What did we do with out You Tube?
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Why do people like you have to ruin a good thing. I shake my head!!!
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wow, this bitch can't do it!
She fucked up!
This isn't a good thing. She is showing people the WRONG way of doing something. I shake my head!!!
ratnick 2 years ago 4
think outside the roast - taco bell
Transcendthebullshit 4 years ago 3