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Uploaded by mosaicuisine on Oct 18, 2010
Chef Tanya Holland shows View From the Bay Host, Spencer Christian, how to make Black-Eyed Pea salad. Tanya also announces her new restaurant, Brown Sugar Kitchen in West Oakland. For more information for the recipe, click here: http://tiny.cc/3xdgr
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That black-eyed pea salad looks good. Would have never thought to bulk it up with shrimp. It's good to see you posting more vids!! : )
everlastingcurves 1 year ago
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That black-eyed pea salad looks good. Would have never thought to bulk it up with shrimp. It's good to see you posting more vids!! : )
everlastingcurves 1 year ago