In this video, Chef Eric Crowley, owner of the Culinary Classroom in Los Angeles, http://www.culinaryclassroom.com , shows us how to make a creme brulee.
So i recommended this before, I am going to do it again. At about 40 seconds in you reference another video that you did where you separated the egg white from the yolk. It would be very beneficial if you put a little link to that video in this video which would remain for ~ 5 seconds and then disappear.
So i recommended this before, I am going to do it again. At about 40 seconds in you reference another video that you did where you separated the egg white from the yolk. It would be very beneficial if you put a little link to that video in this video which would remain for ~ 5 seconds and then disappear.
I am a fan of your videos, just trying to help.
MaBuSt 1 year ago