Udon Noodle Championship Match
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8:49
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lol noodles aren't that hard to make. If there's any amount of precision in making them it's how long to let the water soak in and at what temperature you do so throughout the process. They all range from smaller and harder to larger and softer. I tend to like the just smaller than medium chewy ones.
shiningcross 4 years ago
Nice... but if you eat too fast, it's bad for your digestion... but it figures... Asian people were always better at making and eating noodles than Americans... no offense...
silverprincess0001 5 years ago