Learn how to season barbeque beef ribs and learn more about grilling BBQ in this free cooking video.
Expert: Terry Leafty
Bio: Terry Leafty is a welder at BC welding in Camp Verde, Arizona specializing in fabrication and construction.
Filmmaker: Chuck Tyler
6-8 hours?!! Good lord, what I'm gonna waste on gas, I might as well buy'em already made at a fast-food restaurant.
Metalunique 2 weeks ago
@SixFootEightTao Serious....
Metalunique 2 weeks ago
que asco!!! anda argentina asi aprendes a no arruinar la carne!!!!
astiztennisranch 8 months ago
Hey frog you need to watch all the videos b/c he does put it on the gill. Hey foot your ribs MUST have been dry (don't start trying to lie you know they was).
SBoyer84 1 year ago
Wait, what? This video says "how to barbeque beef ribs". There is not a BBQ grill in sight. If you want to say: how to put bbq sauce on ribs and cook them, then say that, but I'm sorry, this is not barbequing ribs
frogzlove 1 year ago
6-8 hours wtf thats BS i get my done in like 2 hours
SixFootEightTao 1 year ago
@wOwJoEy1993 You dont want it to "FALL OFF THE BONE" You just want it tender. 5 hours should do the trick. not 6-8 for ribs. 6-8 for large pieces of meat.
Fathercoffee 1 year ago
speed kills with ribs and trust me its worth waiting that time fall off the bone tender and delecious
wOwJoEy1993 2 years ago
6-8 hours! holy shit man.
steelfury455 2 years ago
thanks for the tips!!!!!
63mejia 2 years ago