Crock-pot beef stew recipe

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Uploaded by on Feb 9, 2010

This is a very easy stew recipe which tastes good. You need 1 lb. beef stew meat, 1 pkg. frozen stew vegetables, 1 can (14.5 oz.) stewed tomatoes, 1 tablespoon beef bouillon powder dissolved in 1 cup hot water, and enough water to fill up the crock-pot. Add salt and pepper or seasoned salt as desired when serving.

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Howto & Style

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  • that looks so good you did a good job

    OH GOD HEB.... I havent seen one of those since I lived in Abilene!

    Btw, given to you and Organist1982..So you guys are dating I kinda figured maybe you guys were best of luck to ya!

  • organist1982 is just your roomate right? just asking.

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All Comments (33)

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  • Knorr?

    That's belgian, they sell that over in america?

    Varkens knorren(knorr) = Pigs oink. That's were the brand name comes from.

  • I would recommend a little flour to make the consistency more thicker like stew and less like soup. looks good tho =)

  • Great video! When will you been making more crock pot videos?

  • Looks really nice. I'm not usually a fan of stews because they take so long to cook. But I might actually try that!

  • MMMMmm!!!! Looks REALLY scrumptious Chad!!!! We used to make beef stew in our crock pot almost every Sunday, Then we'd go to church while it was cooking and when we got back, It would be all ready to eat, It was REALLY tasty as well!! I think my Mom used beef sirloin strips in hers, She used bagged vegetables like you did also, I don't remember what kind of seasoning she used.

  • Id really wanna know myself.

  • I have a feeling that may not be an issue.

  • Yah his voice is different. I love it too!

  • Looks delicious.

  • We have an actual Crock Pot as well, my mom got it back in the 1970's. Looks like a great recipe, we do beef stew in a cast iron "Dutch Oven" on the stove.

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