how to make pholourie

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Uploaded by on Sep 2, 2009

A simple recipe showing you how easy it is to make this vegetarian dish called pholourie as they do in Trinidad and Tobago. For the full pholourie recipe, visit: http://caribbeanpot.com/a-typical-trinbagonian-pholourie-recipe/

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  • Me toooo pholurie and tambrand sauce whooooy

  • i love pholourie with tamarind sauce yummy

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All Comments (16)

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  • In Bihar, from where this originated this pakori and Phoulories are made with Rice flour.

  • so how u no have no recipe fi fry bake? or johnny cake?

  • @dreamcatcher2242 You want to to use split peas flour not actual grind split peas.....that will make it too heavy........watch the video again you will see

  • Do you have to par boil the split peas before grinding them?

  • Chris r u trini? Love yah videos

  • yesssssss been looking for a good phlourie recipe. Thank you. 

  • @YAmuddaSCUNT yeaaa! >:)

  • change your theme music

  • hi chris\

    your website is wonderful whats better ground up split peas

    or split peas podwer or its the same thing

    and what can i use instead of tumeric if you reply it will be great i have to present this food in school :D

  • You should own your resturant and ill come everyday lool;

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