How to cook: Quiche Lorraine

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Uploaded by on Nov 14, 2010

WARNING:
These simple recipes are being attempted by a trained professional. Please try this at home!

Not quite classic, but classic in spirit, this is Quiche Lorraine. Very simple: pastry, eggs, bacon and cheese. I've done it like a pot pie -- I'll show you the pastry next time!

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Uploader Comments (ChefduParty84)

  • Great idea but is it really a quiche? it more of a egg and bacon pie!

  • @TheTheoldgit It's totally an upside-down quiche, ain't it? :)

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This video is a response to Good Eats S5E3P1: Crepe Expectations
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  • I can barely hear you over the music.

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