Learn how to roast the perfect chicken from Fleisher's where your first taste of our beef, pork, lamb or poultry instantly becomes one of your favorite food memories. To be honest, we won't be happy unless biting into our house-made sausages, bacon, charcuterie, hot dogs or burgers makes you weep with joy on the spot. (Which is why we recommend that you try them only around people you know really well, and definitely not while you're driving).
If you've heard about us through Food and Wine, Saveur Magazine, The New York Times or tried our products in one of the New York area restaurants we work with, you know that we focus strictly on humanely-raised, antibiotic- and hormone-free meats and artisinal cheeses (though our Kingston, New York shop has a nice selection of dry goods and fun t-shirts, too). We're proud to be part of the Hudson Valley's culinary resurgence.
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