Rating is available when the video has been rented.
This feature is not available right now. Please try again later.
Published on Mar 11, 2013
In this Let's Talk Science event with students from Airdrie, Alberta, Chris Hadfield describes how a person's sense of taste changes in weightlessness. He then shares a collection of Canadian food brought to the Station on board SpaceX's Dragon. Maple syrup in a tube, anyone? Credit: CSA/NASA