IngenuiTEA hot tea
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Uploader Comments (CopywriterBean)
Top Comments
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This is a great video to show how you can control how much tea goes into your cup. I thought that you had to let the whole thing empty out but this makes the ingenuiTEA that much better.
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@flashlightbug Probably the dishwasher and the kettle and likely two or three computers. Hello, white noise.
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All Comments (20)
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@mrpower328 Yes. I am too lazy for that but not lazy enough for bags.
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@MarvelWater Yea, its dishwasher safe.
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Could you use any type of leaves(tea leaves) for this or does it only keed specific leaves used? And can you make coffee using this equipment?
brunoisbeast1 3 months ago
@brunoisbeast1 From what I understand, any kind of loose tea leaves will work. The blooming teas are the prettiest. All tea leaves will expand when they soak, so I don't think there will be any problems with the mesh strainer filter at the bottom of the cup. I wouldn't recommend matcha powder. I don't see why you couldn't brew coffee this way but there might be some cross-flavor each other.
CopywriterBean 3 months ago
The coffee may stain the filter faster. The grounds may get caught in the filter. The acid in the coffee might be more apt to corrode the rubbery seals in the cup. I haven't had any problems like this with the cup so far but I haven't used it for coffee. Coffee typically brews at a higher temperature than tea does though so maybe some testing is in order.
CopywriterBean 3 months ago
I use a Kamjove and a Ming Xiang Cup brewer.. Do you think this brews tea faster then the old ball type of infusers?
TeaINfuse 7 months ago
@TeaINfuse Short answer: I don't think so. Long answer: From what I understand, teas brew at a temperature best suited to them, and as long as the water can move freely around the tea and is at the correct temperature, the vessel doesn't affect the brewing time unless it affects the pressure (like a pressure cooker). However, some people say that different materials impart different flavors to the tea. I don't notice it.
CopywriterBean 7 months ago
Could you use this to make iced tea?
klingstuh 9 months ago
@klingstuh If you have cold-brew iced tea, I don't see why not. It stands up to the hot temperatures, so the cold should be a breeze. Most iced tea is brewed hot and then poured over ice, so the process would be the same.
CopywriterBean 9 months ago