01 Almond Milk

Learn how to make a very tasty almond nut milk!

Category:

Howto & Style

Tags:

• almond
• nut
• nuts
• milk
• fresh
• live
• raw
• victoria
• leith
• littleguru
• little
• guru
• health
• love
• life
• mama

[DaLittleGuru]

Ah, you mean to get more almond milk? No I haven't but will! I usually save the pulp and add some olive oil, honey or agave, ground nuts of some variety, some oats and choccie powder and form into little cookies then dehydrate. x Thanks for posting everyone!

[DaLittleGuru]

Hey thanks! I will think of a good recipe which uses almond pulp!! (or you could make some kind of bread or crackers and put them in the oven on a very low heat, if you wanted to preserve life-force/enzymes...?? xx

[Hoopamamas]

Hello:) Thanks for posting - I am DalittleGuru but it will come up as Hooping Mama I think! Me and friend put it on our face as a mask and scrub last time she stayed over - our skin felt amazing after!! Use as an all-over body scrub too? Leave in the fridge - should keep for a few days xx

[Yugatoran]

Thanks for the video upload. It was useful to see how to make this. I will certainly try this now. My brother swore by it, so I looked it up. Your video makes it look easy. So thanks again. Also, what else can you do with the leftover pulp? Anything besides cookies and baked treats? :)

[LOliva19]

Have you tried adding more water to the pulp and blending it again on high speed? This blender beats everything into practically nothing, I've noticed.

But the pulp is good for things calling for small nuts (pie crusts come to mind) and I would think it could be dehydrated and ground into almond flour too.

[dily44]

Love your videos. I don't have a dehydrator so i usually end up throwing the almond pulp away which i hate to do. Looking forward to seeing you use it in a future recipe. xx