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Pizza dough tricks from Tony Gemignani

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Uploaded by on Feb 5, 2009

Eight-time world pizza-tossing champion and author of "Tony and the Pizza Champions," Tony Gemignani shows off some of his fancier dough-tossing tricks in this clip.

"Tony and the Pizza Champions" is a dynamic picture book that invites readers to join in the dough-flying fun as Tony and his team of talented pizza-tossers travel to Italy to compete in an international competition. Pizza lovers of all ages will be amazed to get this inside peek into the acrobatic art of pizza tossing, and to see the many diverse ways that the much-loved food can be enjoyed here and abroad. Also included are Tony's famous pizza recipe and step-by-step dough-tossing instructions for those who want to get into the act.

Find out more on Chronicle Books' catalog: http://chroniclebooks.com/site/catalog/index.php?main_page=pubs_redirect&...

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  • @doyouhearmeihearyou u relize the pizza goes though an ovver at 450 degrees Fahrenheit. yea i understand thats gross but nothing is going to make it though tht over u have nothing to worry lol

  • accross the hairy arm,, through the dirty pant legs, across the back of the sweaty neck,,, Yuck, wonder where else my pizza has been.

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  • Nice one Tony! You are one of the best in book!

  • @ghostryder570 throw dough

  • Watz that practice tossing thing called?

  • Do u make ur own dough?

  • That was legit!!!! Nice job... I shouldn't be to far behind you : )

  • @doyouhearmeihearyou What's all this black stuff in my pizza base??

    "They're not pubes, they're rare italian spices!" :D

    Seriously though, those tricks are pretty damn cool. XD

  • Wow!

  • What is the name of the melody at 00:40 ???

    I would like to know.. :)

  • Man You are the Messi of Pizza Making!

  • He doesn't use the trick dough for the pizzas he makes. :|

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