Fruit and Vegetable Carving Album 19

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Uploaded by on May 24, 2011

Welcome to 2011 Chuncarve's creation of Peacock carving idea for centerpiece and garnishes for food presentation.

In this video show how to carve fruit and vegetable by using the technique to imitate from the nature and the imagination that create by an experience and skill of artisan to give her art from and turn it into a beautiful piece of food art.




ในวิดิโอชุดนี้เสนอ การแกะสลักจากผลละไม้และผัก โดยวิธีการแกะสลักเลียนแบบธรรมชาติ ผสมผสานจินตนาการ ผู้แกะต้องอาศ้ยทักษะการใช้มีดให้เกิดความชำนาญ เพื่อให้ชิ้งงานที่ออกมาสวยงาม

This is Chuncarve channel stay carving (swat dee kaa -- สวัสดีค่ะ)

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Uploader Comments (wtimm9)

  • adoroooooooooooooooooooooooooo­ooooooooo

  • @ozeiaoliveirainacio1

    Thanks for your visit and comment!

  • สุดยอดเลย thailand

  • @aekbaber1000

    สัวสดีค่ะ ขอบคุณค่ะ…ยินดีค่ะที่คุณเข้ามา­เป็นหนึ่งในสมาชิกแกะสลักผลไม้แ­ละผักค่ะ

  • your work is so delicate and beautiful. :)

  • @goldfeatherable

    Thank you for your comment…I I really appreciate your saying!!

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All Comments (31)

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  • @Manu52324

    Yes! I use daikon radish to carve peacock …thanks and appreciate your comment as always!!!

  • The birds looks so reél whit many détails.The white one look soft.y Do you use daikon?

    And the music so funny.Merci Madame.

  • how and WOW!

  • @chinpaijong

    สัวสดีค่ะ ยินดีค่ะ… some of the carving on this video is on my upcoming DVD that I’m in the process of making!!!

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