Minestra con urad dhal - video fatto con cellulare :)

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Uploaded by on Mar 6, 2011

Ingredienti:
1 carota
1 zucchina
1 costa di sedano
1/2 tazza di urud dhal

1 cucchiaino di ghee per condire

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Howto & Style

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Standard YouTube License

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Uploader Comments (RadhaF)

  • Urid Dal, Urad Dal or Ulutham Paruppu are black lentils that have been split and skinned. A common and popular legume, they are widely used all over India for making dhal or soups. Urid dal, along with rice, are used to make dosas, the crisp pancakes of southern India and also to make poppadums. In South India, Urid dal is used as a seasoning with mustard seeds for curries.

  • L'urad dhal sono lenticchie nere decorticate. Molto digeribili, adatte ai bambini, e ricche di proteine.

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All Comments (4)

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  • @AlexWT87 se non ho capito male dovrebbero essere un simil lenticchie... ^_^

  • Ma cosa sarebbe l'urad dhal?? ho cercato su internet ma non c'ho capito molto :(

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