Vegetarian Spaghetti Bolognese
Uploader Comments (Jemeela)
Top Comments
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whats the point with using a ragu pre made sauce. You lost me as soon as i saw that, I was looking for something inspiring that I may have missed when I make mine :( We can all chop veg and saute and add jarred sauce.
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Amazing you still have your fingers.
Video Responses
All Comments (208)
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@pimmagrimm Exactly what I thought... If i want to know how to fry a onion I can show myself.
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@blogegog zucchini in USA, courgette in the UK
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i made a video response to this video.it a vegan spaghetti recipe
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ur good i CANT chop like you and im afraid to watch you chopping them lmaoo
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Ah, the traditional way of cooking pasta sauce.
Through a wok, I should try that sometimes.
Cooking the sauce in a pot is very tedious.
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The arrangement of different words help people identify a dish. This dish is related to spag bol that is why the wording is the way it is.
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Why even call this "Bolognese?" It doesn't resemble the actual dish in any way.
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@Jemeela And both are British terms for what we Americans call a zucchini. Usually a Marrow is called a yellow zucchini or yellow squash depending on the store or region of the US.
Do we have to use a saucepan? Can't we use a cooking pot?
PhilipineMan 1 year ago
@PhilipineMan
you can use a sauce pan if you want. or even a wok.
Jemeela 1 year ago
I wonder why she calls the zucchini a 'courgette' in this video, but in another she calls it a 'marrow'.
Doesn't matter a bit. I'm just curious.
blogegog 2 years ago
marrow and courgette are both different.
Jemeela 2 years ago