Gabriele Bonci Pizza Lesson
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Uploaded by Minchilli1 on Jan 23, 2011
Gabriele Bonci, of Pizzarium, teaches a class at Tricolore, in Rome. January 22, 2011.
- 7 likes, 2 dislikes
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Uploader Comments (Minchilli1)
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FYI, for those who don't know who this guy is, he's the chef at Pizzarium, which makes some of the best pizza in Rome, and who provided my fiance and I with some of the greatest food memories of a trip that was chock full of them. Elizabeth, thanks for posting this, though it does make me a little sad that I can't have his pizza NOW.
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Elizabeth — What kind of tomatoes would be the equivalent in America? We haven't been able to figure out what "pilate" tomatoes are. Thanks! Veronica and Jason Hill
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Thanks a lot for translating and sharing!
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Pelati tomatoes are canned, peeled San Marzano tomatoes. You can usually find them in any good import store.
Minchilli1 9 months ago