Raw Daddy demo at East Bay Raw Food Meetup, March 14, 2012
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Published on Mar 16, 2012
He rarely does them, and who knows? This might be his last.
Those of you who have tried his cones knows that Raw Daddy is a master of raw food flavors, spices, and textures, and I honestly can't wait 'til he shows us what he does with a main dish. Raw Daddy will show us how to make a lasagna and his famous haystacks, my favorite raw chocolates. And RAW DADDY promises to give us all he knows from soup to nuts. You will learn everything from making rejuvelac to pesto!
He is hoping to bring a gluten expert, Alix, Mayer, who was instrumental in getting his food to be Gluten free and Alix can answer any questions you have about gluten.
And Raw Daddy is very entertaining so it promises to be a lot of fun learning about it.
If you haven't tried his food- you have got to hear some of the buzz about it:
"Raw Daddy's food combinations make me feel like I've left earth completely and wound up in a REAL raw food heaven."
He makes converts to raw food of people who only want delicious vegan food.
One writer from Portland visiting the area tried the Reuben cone and said, "It was every bit as filled with amazing delicious gourmet ingredients as the Mushroom cone. It was one of the best vegan reubens I've ever had, and I could eat it while walking without making a sauerkrauty mess of myself!"
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All Comments (2)
Harry Schloff 6 months ago
Good video. Good information. Wish he'd pin his hair back. Keeps touching it and then the food.
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modmom 8 months ago
YaY! secrets from RawDaddy + MednauseumMom :)
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