Moreish Lamb Stew
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Uploader Comments (Jemeela)
Top Comments
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That looks delish! Thank you : )
4 years ago 5
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dang thats awhole lot of shyt to make that stew? I'm sure its good though.
3 years ago 3
Video Responses
All Comments (65)
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I followed the recipe to the last detail, but the result was quite disappointing...
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Did you put salt? and is it ok, to used the beef stock to mix the tomato puree and the cramberry sauce.?
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Hmmm, this looks really good :) I'm Irish and used to making lamb stew but this very, very nice :D I'll have to try making it soon, haha I can almost smell it :)
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what a nice recipe
it looks yummy :D
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thank you. it looks very delicious, I made lamb barbacoa mexican style recently but it is cooked by vapor. is this recipe arabian or morrocon ? where is it from. I will try it, I just bought a lamb leg.
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Wow that looks DELICIOUS. You are fastidious in cutting the fat away, lol.
I suggest you drop by a restaurant supply store and treat yourself to a huge cooking pot, mixing bowl, and roasting pan since you clearly like cooking large quantities. Or drop hints around xmas or birthday time.
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yum
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sod Gordon Ramsey
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you put it in the oven to brown the top or under the grill.
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Would it be okay to replace the lamb with beef?
QueenOfBlackHearts 3 years ago
yes you can
Jemeela 3 years ago