Teriyaki Grilled Chicken
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Uploaded by rydwy222 on Mar 17, 2009
this chicken is a huge hit. its a must to use charcoal
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Uploader Comments (rydwy222)
All Comments (28)
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Hahaha.. You marinate like I do mine.. In a zip loc bag. Only thing is I do differently is, use a large amount of minced garlic. Comes out amazing!! Thanks for sharing. Enjoyed the background music as well.
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wow looks really good 5stars
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hey, do you cook with the top off?
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What part of the chicken is that,,is it the thighs?
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hank hill would be disgusted by the use of charcoal not the chicken eh he would prolly disagree with it too in that case fk him
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yeah carcinogenic to perfection , never BBQ meat using any Tara sauce because you're asking for BLACK BURNT MEAT
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whats the song of font?
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Yes I grill with the top off
rydwy222 5 months ago
Bro, Looks Great! But one question, I Cook alot, and ive noticed marinating with vegtables, if you grilled those green onions long enough they get bitter, did u experience that?
sharkate7 1 year ago
@sharkate7 I chopped the GO small so they just kinda go away when you grill the chicken...there is no bitter taste
rydwy222 1 year ago
i don't know much about grilling, but does it work with chicken wings? Or beef?
SvenElNeidher 1 year ago
@SvenElNeidher Ya chicken wing would be good! But you would have to cook it on a lower temp because of the bone it takes more time.
rydwy222 1 year ago
How long do you grill it for?
KMYA4ME 1 year ago
@KMYA4ME If your coals are screaming hot around 3-4 min a side..if you notice how i tap the chicken ..well it its bouncy then its still raw
rydwy222 1 year ago