Crunchy Seafood Egg Rolls
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Uploaded by ltkman on Apr 16, 2011
I love seafoods..Shrimp, crabs, oyster, scallop, fish. Imagine what you can cook with it. Make seafood egg rolls. OMG!! it so delicious!!
SEAFOODS EGG ROLLS
1/2 lb minced raw shrimp
1/4- 1/2 lb chopped crab meat or scallop
2-3 bok choy (chopped)
1/2 or whole cabbage ( shredded)
2 -3 green onion ( chopped)
2-3 carrot (shredded)
1 cup chopped mushroom ( if you prefer)
1-2 tsp black peeper
2-3 tsp garlic powder or 3 -4 clove of garlic (minced)
1 Tbsp oyster sauce or salt
1 egg (optional)
Note: if the filling become too stiff or too. you can add more chopped vegetables.
Seafood Egg rolls can be serve with sweet and sour sauce or any sauce you like.
Top Comments
All Comments (240)
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Funny mofo.
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i love you Kai
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i love this guy!!! thank you master no face...:)
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You sooooo funny. ☺
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y u no eat it??!!
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I so gotta make this.
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stuip spelling.
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Rock and Cock On! Anja hash eh neeka! kon fui! ......Love how you say oraNTALE! PeppaarrrrrrrRRR!
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bite*
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You should at least buy a mouthful of it :(
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If I ever get rich, I'll hire you fulltime in my own kitchen!
Tributorious 9 months ago 23
I love his super corny jokes ! xD
WassupMyNinja 9 months ago 17