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Ginger & Treacle Bread Recipe - Yeats Country Foods - Our Precious Recipe

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Uploaded by on May 2, 2009

A Precious Ginger & Treacle Bread Recipe from Yeats Country Foods

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  • @bigmicksam No problem - here you go: 8 oz Self Raising Flour 8 oz Wholemeal Flour 1 tsp Baking Powder 1 tsp Ground Ginger 4 oz Brown Sugar 4 oz Margarine 2 Eggs 2 fl oz Treacle 1/2 Pint Buttermilk Pinch of Salt We'd love to hear how you get on!
  • Again could you please share the quantity of the ingredients, thanks

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