Thomas Keller and the Importance of Not Saying No
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one of the most important things a cooking peer has said to me was(i know its cheesy) "where there is a will, there is a way" and i will never forget it or its significance.
TheDive99 1 week ago
@Youbian What does that mean?
dday14044 2 months ago
With all the people starving in the world.
Youbian 3 months ago
yup, do your job!!
yigotown80 3 months ago
If you work in any kind of service, especially hospitality, this is just part of what it takes to be excellent.
NinjaSnuggy 5 months ago 2
@SeamusUbersax Well, I hope you become someone who becomes someone who Pushes themselves to excellence rather than being someone who missed the point..I am Karmakomodia and I still have something to say...
karmakomodia 5 months ago
Easy for him to say.
amulmuzz 5 months ago
What a load of self-important meaningless film school bullshit!
I'm Graham Anderson, and I had something to say.
SeamusUbersax 6 months ago
I think what he's saying is you don't back down, or give up. If someone asks can you do this, you say "yes", suck it up and find a way to get it done. Rise to meet the challenge, expect more from yourself.
JoeZeppy412 6 months ago
I think he's talking about loyalty to a chef who has a clear vision and has earned your respect, not one who just barks orders.
GardenFreshChefs 8 months ago