Quince (For Your Vegucation) : Cooking Tips : Funny Side Up

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Uploaded by on Nov 18, 2010

It's quince season! Today on Funny Side Up, Lisa presents "Quince (For Your Vegucation), in which she learns how to make membrillo - a tasty paste that pairs ridiculously well with manchego cheese. As usual, laughs ensue as Lisa attempts this seasonal delight for the first time!

Lisa makes herself food. Lisa makes yourself laugh.

Funny Side Up, hosted by Lisa Ludwinski, is part comedy and humor, part how-to recipe cooking show. Using celebrities and other notable figures from history as inspiration, Lisa creates a new dish each week tailored for that week's guest. Come back every week for more recipes, good food, cooking tips, and some fun comedy with Lisa on Funny Side Up.

More Recipes and Cooking How-To:
http://www.youtube.com/lisaludwinski
http://www.funnysideup.com
http://www.youtube.com/hungrynation
http://twitter.com/thefunnysideup

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  • thanks you. i think that quince is said moqua in korea

  • i live in houston, tx. where can i purchase quince from?

  • @MetalChildKat I'm Mexican and HATE it when people tell me, "You speak Mexican, you're Spanish." AH! I'd love to see her do a vegan paella as well! <3

  • I've never post a coment until now, but I have to.

    I'm from Spain and I LOVED your video!

    Its nice to know that not all the foreign people thinks Spain = Mexico.

    Manchego cheese its really delicious! You must try to do a vegan "paella" it willl be awesome! Kisses!

  • I have two quince plants, we make jam out of it..but I actually love them raw to..

  • you look great..as always =) iv had some on my trip to Cancun,very sweet and sorta grainy texture

  • @thelumbahjack ooh, that sounds delicious! perhaps you could send a recipe my way!

  • ok, it was just funny when you put in the filitered water and then just brought the spayer over from the sink!

    Great show

  • my mom makes this AMAZING stew with beef, quince, and dried plums. SOOO YUMMY! one of those suprisingly sweet dinner dishes!

  • membrillo is one of my favorite things in the world!

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