Guitarmikey2's 1500 Sub Contest
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4:05
2xwcs's 500 Sub Contestby SharpSpears183 views- 3:22
Update 6/21/2011by SharpSpears194 views
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Neptuneknives Video Response Contestby SharpSpears211 views
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CD0420 CITADEL MITSU BATI ROSEWOOD HANDLEby nozenuz574 views
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Unboxing My Prize From guitarmikey2!by iCwalzy359 views
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- 7:08
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DUKKB Kookaburra Down Under Knivesby nozenuz9,170 views
- 6:50
Knife Review: Al Mar SERE 2000 Folderby WeAllJuggleKnives2,575 views
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- 1:44
MYA377 MYERCHIN OFFSHORE CREW STANDARD EDGEby nozenuz780 views
Thanks so much for the entry man. You have some really nice blades there. What happened to your grip? I agree that it is an interesting experience using your edc knife to prepare food in the kitchen. It's fun stuff! Good luck!
guitarmikey2 1 year ago
@guitarmikey2 No problem. Again, thanks for hosting this contest and sweet prizes. As with my Grip, I sort of knew it would break and wasn't really willing to send it back to warranty (it would have been covered, my friend did the same thing and got a brand new Grip). I was batoning, against the grain, extra pine stakes. It dug in deep and as I pulled the knife out the edge tore out. One reason why I really don't like hollow ground blades any more (except for straight razors).
SharpSpears 1 year ago
@SharpSpears Oh, and as far as kitchen duty, I just really like that the thumbstuds/thumbhole are two perfect tactile points and it's really fun chopping up the smaller vegetables and making precise cuts with meats, especially for stir-fry. With most veggies (i.e. dicing lettuce) and steak cuts, the Santoku is the way to go.
SharpSpears 1 year ago