Awesome homemade pizza -- made in the broiler with the Batali pizza pan and Trader Joe's dough

I recently got the Mario Batali cast iron pizza pan. Last night I put it in my broiler, heated it on high for 20 minutes, then prepped a pizza using Trader Joe's pizza dough (had left it out of the fridge for a couple hours to warm up). Normally the dough is too sweet for my liking, so I gave it a fair salt and peppering before adding sauce and toppings (still no cheese in my diet, and still loving it).

Cooked it for 4minutes 45 seconds and the results were phenomenal.

Check out the pizza pan here: http://www.amazon.com/s?ie=UTF8&x=0&ref_=nb_sb_noss&y=0&field...

Category:

Howto & Style

Tags:

• homemade pizza
• dough
• sauce
• broiler
• batali
• trader joes
• tomato
• vegan

[pwalpar]

Looks quite good

[Ry666]

that dough looks delicious, Mike... I'd have to go for the ye olde standard sausage and pepperoni, but the one you made looks damn good, too!

[jeremiahjw]

Om nom nom