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Crustacean "Molting on Demand" Could Boost Coastal Economy

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Uploaded by on Oct 26, 2009

BlazerCast for October 27, 2009: University of Alabama at Birmingham researchers are close to unraveling intricate cellular pathways that control molting in blue crabs. The discoveries could revolutionize the soft-shell crab industry, generating new jobs and additional profits for the U.S. fishing industry along the coastal Southeast.

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